Korean street food has always been a feast for the senses, but thanks to TikTok, two skewered delights have gone global: the glistening Tanghulu and the savory-sweet So‑tteok‑so‑tteok. Whether you’re exploring the alleys of Seoul or scrolling your FYP, these skewers are everywhere — crunchy, chewy, and totally crave-worthy.
✨ Tanghulu: Korea’s Candy-Coated Craze
Originally a traditional Chinese treat, Tanghulu has found new life in Korea and on TikTok — often featuring strawberries, grapes, or tangerines dipped in clear, hardened sugar. The ASMR-worthy crunch has captivated millions.
Why it’s trending:
Visually stunning: The glossy sugar coating sparkles like glass.
Easy to DIY: Just fruit, sugar, and water — plus a skewer!
Perfect for snack breaks or sweet endings.
Try it with a twist:
Add edible flowers to your skewers before dipping.
Mix up fruits like kiwi, blueberries, or pineapple chunks.
Drizzle with white chocolate for a fusion twist.
🔥 So‑tteok‑so‑tteok: Spicy, Sweet & Seriously Addictive
Think chewy rice cakes (tteok) and juicy mini sausages (so for “sausage”) stacked on a skewer and grilled, then slathered in a sticky gochujang-based sauce. The result? A spicy-sweet explosion that’s a staple in Korean street stalls — and now, on TikTok feeds.
Why it’s trending:
It’s the perfect combo of texture: bouncy and juicy.
The spicy-sweet glaze is irresistible.
Viewers love the flip-and-fry cooking videos.
Pro tips:
Pan-fry or air-fry for that crispy outer layer.
Use vegan sausage or tofu for a meat-free twist.
Serve with extra sauce for serious dipping action.
🎥 Why These Skewers Went Viral
It’s not just the taste — it’s the experience. Both Tanghulu and So‑tteok‑so‑tteok are:
Visually satisfying (those shiny fruits and saucy sausages!)
Easy to make at home
Fun to share online, especially with sound-rich, bite-sized videos
🛒 Where to Find or How to Make
In Korea: Visit street food hotspots like Myeongdong or Hongdae.
At home: DIY kits and recipes are all over YouTube and TikTok.
For the adventurous: Host a Korean skewer night with friends!
Final Bite 🍡
Tanghulu and So‑tteok‑so‑tteok aren’t just snacks — they’re TikTok icons. Whether you love sugar-dipped fruit or spicy skewered street food, these trendy bites are a delicious way to dive into Korean food culture — one skewer at a time.
